Phu Phana Estate
Dark Roast
คั่วเข้ม
Full-bodied with notes of dark chocolate and burnt caramel, finishing in a long, smooth bitterness. Perfect for espresso and milk-based coffee.
- Roast Level
- Dark
- Best For
- Espresso / Latte / Mocha
- Grind
- Fine – Medium
- Ratio
- 1 : 2 in 28 seconds
- Origin
- Phu Phana Estate, Thailand
Story
The Story Behind It
Every bean is hand-picked from Phu Phana Estate, selecting only cherries at peak ripeness, before undergoing a meticulous drying and milling process.
The dark roast is crafted so the coffee's character still stands out even with milk — a full body and a deep, memorable aroma.
Taste Note
Taste & Aroma
A dark roast coffee that's rich, smooth, and balanced, distinguished by notes of nuts and chocolate with a caramel sweetness lingering on the tongue. Perfect for those who love a full-bodied coffee with deep aroma. You'll taste:
- Creamy (เนียนนุ่ม)
- A smooth, velvety texture reminiscent of cream, adding roundness to every cup.
- Nutty (โทนถั่ว)
- Aromas of almond and hazelnut bring warmth and a distinctive intensity.
- Chocolatey (ช็อกโกแลต)
- A deep flavor reminiscent of dark chocolate, with a well-balanced bittersweetness.
- Sweet Caramel Aftertaste (หวานคาราเมลติดปลายลิ้น)
- A soft caramel sweetness lingers after each sip, leaving a long and memorable finish.
- Round Mouthfeel (สัมผัสนุ่ม กลมเต็มปาก)
- A full body with a rounded flavor, balanced from the very first sip to the last.
Roast Level
Dark Roast (คั่วเข้ม)
Dark roasted to draw out roast sweetness and create a rich, balanced flavor while reducing acidity — perfect for those who love an intense style of coffee while still tasting the quality of Phu Phana Estate's Arabica beans.
Suited For
- Espresso
- Americano
- Latte
- Cappuccino
- Flat White
- Mocha
- Any milk-based coffee
You may also like
